Julie and Julia — Cooking Their Way to Their Professional Destiny
I just saw the movie Julie and Julia with Meryl Streep, who plays the famed chef Julia Child, and Amy Adams, who portrays the present-day author, Julie Powell. It’s a captivating movie in its own right, but it’s particularly appropriate for this discussion — because it’s the story of two people and their intersecting paths to careers they love.
The movie begins when Julia’s husband is stationed in Paris right after World War II. Julia, who moves with him, decides she must find something challenging to fill her days. When asked what she enjoys doing the most, she replies with a laugh, “I love to EAT!” What do you do with that?! Scene after scene she’s shown savoring French food and soon she enrolls in a prestigious French culinary school and learns to master French cooking. Her vision is to make gourmet French food accessible to Americans—and enjoy it all along the way!
This soon leads Julia to publish her cookbook, “Mastering The Art of French Cooking,” and star in the “French Chef” series on American Public Television. The rest is history!
Then, comes the story of Julie Powell… in 2002, she is a New York office worker frustrated by her job. Her dream is to become an author, but after an unsuccessful attempt at submitting her manuscript for publishing, she settles for an office job instead. Julie complains to her husband that she’s never successfully finished anything and has a mini-meltdown. They come up with a plan to give her something to look forward to, by combining one thing she loves—cooking—with the other thing she loves—writing. This gives her something to look forward to after day-after-day in the grind. Knowing that she wouldn’t finish without a deadline, Julie challenges herself to cook her way through all of the 524 recipes in Julia Child’s cookbook—within 365 days—and blog about it.
Julie’s blog started in a humble way—with no readers except, of course, her mother. Within the allotted year though, she picked up more and more readers and finally the attention of the NY Times. This led to offers to publish her book, and this very movie that is now in theatres.
The Julie/Julia story is a perfect example of self-awareness, conviction and following your bliss. For both women, their choices became life-changing experiences. Starting from humble beginnings, they each translated their passion for food into professions that brought them great joy… and success. Each chose to do what they loved. And, each ultimately ended up living their Professional Destiny.
1 Comment September 2, 2009
